HOMEMADE SOUP OF THE DAY- LUNCH SPECIALS: MAY 2026
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253-445-8462
HOMEMADE SOUP OF THE DAY
VEGETABLE COCONUT CURRY SOUP
Cabbage, bell peppers, onion, celery, carrots, bok choy, yellow and red curry with garlic and coconut milk with island thai seasonings and ginger
FRESH SIDES:
CREAMY RANCH PASTA SALAD
Ditalini noodles, cheddar cheese chunks, celery and green onion tossed in homemade ranch dip.
pictured with bowtie pasta
CRUNCHY SESAME CHICKEN SALAD
CRUNCHY SESAME CHICKEN SALAD*: Green Cabbage, chicken, ramen noodles, purple cabbage, green onion, sliced almonds, green onion, toasted sesame seeds, tossed in sweet tangy vinaigrette
THREE BEAN PASTA SALAD
Rotini noodles, green beans, kidney beans, garbanzo beans, red bell pepper and onion tossed in a sweet tangy vinaigrette
CREAMY ITALIAN PASTA SALAD
Rotini noodles, bell peppers, olives, green onion, celery tossed in creamy Italian dip.* Vegetarian, Dairy free. *
#1 HAM AND PINEAPPLE PANINI WITH A CUP OF SOUP
Black forest ham, fresh sliced pineapple, spinach and melted provolone grilled on thick sourdough and served with a cup of homemade soup
$16.50
#2 THAI PEANUT CHICKEN WRAP WITH CRUNCHY SESAME CHICKEN SALAD
Thai peanut seasoned chicken, peanut sauce, cucumber, red pepper, cabbage mix, mayo with green onion and lettuce wrapped in a flour tortilla and served with a side of crunchy sesame chicken salad.
$16.50
#3 SPICY ROAST BEEF AND CHEDDAR ON TOASTED FOCACCIA WITH PASTA SALAD
Thinly sliced roast beef, homemade horsey sauce, melted cheddar cheese, lettuce onion, pickles and tomato on toasted focaccia and served with a side of pasta salad
$16.50