LUNCH SPECIALS: JANUARY
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HOMEMADE SOUP OF THE DAY
CLASSIC SPLIT PEA SOUP
sweet peas, black forest ham, carrots, onion, celery in thick soup with garlic, salt and pepper
FRESH SIDES:
MACARONI SALAD
DITALINI NOODLES, CHEDDAR, HAM, GREEN ONION AND SWEET PEAS TOSSED IN HOMEMADE MAC SALAD DRESSING
THREE BEAN PASTA SALAD
Noodles, green beans, kidney beans, garbanzo beans, red bell pepper, and sweet onion tossed in sweet tangy homemade vinaigrette
BACON CAESAR PASTA SALAD
SOLD OUT.
radiatore noodles, crumbled bacon, parmesan cheese, green onion, celery tossed in creamy Caesar dressing
FRESH MADE COLESLAW
Cabbage, carrots, green onion, purple cabbage. tossed in homemade coleslaw dressing
#1 GRILLED REUBEN WITH A SIDE OF HOMEMADE COLESLAW
Thinly sliced corned beef, sauerkraut, melted Swiss cheese and homemade 1000 island dressing grilled on thick sliced marbled rye bread and served with a side homemade coleslaw
$16.50
#2 CORNED BEEF AND COLESLAW WRAP WITH CUP OF HOMEMADE SOUP
Thinly sliced corned beef, melted Swiss, sweet onions, mayo and mustard with homemade coleslaw and lettuce wrapped in a toasted flour tortilla and served with a cup of homemade split pea soup
$16.50
#3 SEVEN LAYER SALAD WITH A BAG OF CHIPS
Crumbled bacon, sweet peas, green onion, cheddar cheese, olives, tomato and hard boiled egg on crisp chopped romaine and served with homemade sweet creamy tangy dressing and a bag of chips
$16.50